| Length: | 2.000 - 5.000 mm | |
Width: | 1.200 mm | |
Height: | 1800 - 4.500 mm | |
| Storage capacity: | containers of 70 to 400 litres (eligible) | |
| Construction material: | stainless steel | |
| Discharge type: | vibro-discharge or screw dosing device | |
| Discharge via: | conveyor belt and sending hopper for pneum. conveying | |
| Dosing accuracy: | 10 to 20 grams | |
| Dosing quantity/component: | up to 15 litres | |
| Total dosing quantity: | up to 50 litres | |
| Discharge rate: | 2 - 10 kg/min (depending on material | |
| Belt operating time: | adjustable | |
| Filling: | bag dumping sys. or platform | |
| Container cover: | collapsible or with filter for bag dumping system | |
| Dust aspiration: | exclusive, central or built-in | |
| Installation: | completely pre-installed and wired | |
| Recipe computer: | exclusive, backcontrol (separate offer item) | |
| Options: | full level indicator, empty level indicator |
AUTOMATIC INGREDIENTS DOSING and weighing of several components such as powdery, coarse meal, crystalline, granular products like salt, sugar, additives, spices with recipe control computers. The containers can be filled manually by bags or pneumatically via a bag dumping station. The ingredients dispenser doses and accurately weighs the ingredients according to the recipe with a high accuracy (a few grams) and sends the batch automatically to remote discharge points.
The MODULAR DESIGN of the ingrediet dispensing units allows a CUSTOM-SPECIFIC CONFIGURATION. Various components and modules, such as different ROUND container sizes, dosing devices, etc. are selected according to the requirements of the products and customer specifications. They will be put together to tailor-made automatic ingredient dipsensing units.
COMPO 8000 is mainly used for industrial applications.
The ingredients are stored in the Compo containers and automatically dosed onto the integrated conveyor scale. After weighing and dosing of all the recipe’s components, the conveyor scale delivers the ingredients automatically to one or more target points like flour weighing hoppers or in a special ingredient target hopper by vacuum- or pressure pneumatic conveying system.
| Container construction: | stainless steel (polished) | |
| Conveyor belt/weigh. hopper | 4-point digital scale | |
| Switchboard: | coated steel (built-in) or stainless steel | |
| Control system: | Built-in PLC | |
| Conveying system: | equal to Compo 3000 | |
| Bag dumping station for filling: | each ingredient container has an attached jet filter, with SE8 dumping station |
