Weighing systems - Overview

Automatic weighing, storage and dosing of liquids.

Automatic weighing, storage and discharge of powderey, grainy or ground raw materials.

Flour blending machine for different types of flour and flour improvers (ingredients/additives) with automated weighing.

Automatic weighing, storage and safe, quick discharge of powdery, grainy or ground products from silos, bag dumping stations, Compo, big-bag stations via electro-pneumatic shut-off valve and swivel pipe or two-three-way separators into dust aspiration hoods or kneaders.

Floor scale for installation on the floor with stainless steel tray and syphon connection due to outlet and cleaning or with flat ramp. Automatable ingredient weighing with online connection to the recipe computer. (extra offer item) Liquid components such as sourdough, etc. can be automatically and recipe controlled pumped as components into the kneader bowl, as other manual ingredients.

Automatic weighing, storage and safe, quick discharge of powdery, grainy or ground products from silos, bag dumping stations, Compo, big-bag stations via electro-pneumatic shut-off valve and swivel pipe or two-three-way separators into dust aspiration hoods or kneaders.

Manual ingredient weighing for very difficult or non-automatable ingredients, with online connection to the recipe computer.