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Requests

ROLO Lda.

The industrial confectionery Rolo in Ericera, Portugal, has already equipped 3 of its production facilities with hb-plants.

The 4th plant was recently completed. In this company croissants and other baked products are full automatically produced at the highest quality and hygiene standards.

The high degree of automation and the highest hygiene requirements of Rolo, as the main claim, were met in these facilities by hb-technik.


The objectives of automatisation:

Flour silos:  2 x 50 tons flour silos with silo weighing and stock control.

Sugar silo:  1 x 50 tons sugar silo with silo weighing and stock control.

Glucose tank:  Capacity of  5 m³ with dosing pump, dosing counter and accompanying heating.

Ingredient dispenser:  For additives, improvers, dextrose and flavours.

Liquid egg:  2 interchangeable containers with CIP-cleaning tanks and automatic cleaning programs. An insulated ring pipeline with hygienic pumps and dosing counters are installed for accurate dosing.

Liquid yeast:  2 interchangeable containers with CIP-cleaning tanks and automatic cleaning programs. An insulated ring pipeline with hygienic pumps and dosing counters are installed for accurate dosing.

Liquid ice:  2 tanks with a capacity of 1,000 Liter each for liquid ice production at - 3° C and automatic dosing to the dust aspriation hood at the mixer.

Central weighing station: Flour, sugar and all ingredients which are stored in the ingredient dispenser Compo, like dextrose and additives, are recipe controlled and automatically dosed to the weighing station.

Central aspiration station:  The kneader station is kept dust free by the central aspiration station.

Water dosing:  The water mixing and dosing device deliveres, according to the recipe, water at the needed moment (adjustable through priorities) in connection with the recipe computer hb-backcontrol.

Recipe computer:  The recipe computer hb-backcontrol controls all processes like ice production, predough production, temperature control of tanks and all dosing routines exactly according to the set parameters and recipes. The office-connection is standard, as well as remote connection to the hb 24/7 customer service.


Equipment overview

Pos. Description
A Tank lorry piping
B Pneumatic conveying system
C Sugar silo - outdoor
D Flour silo - outdoor
E BWI-Weighing hopper
F BWI-Central weighing station with jet filter
G Dust aspiration hood - liftable
HCentral dust aspiration station
Pos. Description
I Compo 3000
J Yeast cleaning tank
K Yeast container
L Liquid ice
M Liquid eggs cleaning tank
NLiquid eggs container
OLiquid storage tank - sugar

Downloads

Installation example DE
785 KB

Installation example in german

Installation example EN
780 KB

Installation example in english