13. 01. 2011
FBK BERN FROM 23.01. TILL 27.01.2011 (Kopie 1)
HB -Technik presents beside the proven program of products like the Compo 2500, a revolutionising new dough cooling system.
The hb-ice® dough cooling system is a new kind of the ice production with quite new advantages for cool doughs.
This can not let escape you!
We would be pleased to meet you in hall 200/ stand 052.
Installation examples
Some of our approx. 4000 worldwide built plants, we present to you in detail as orientation and planning help for your needs.
Installation examples
Products
Tailored and customized solutions for bakeries and confectioneries.
Product overview