News
16. 07. SUMMER HOLIDAY
Ladies and Gentlemen!
Our summer holidays will take place from 26.07. till 06.08.2010.
The service team is available 24 hours for emergencies at the following number:
0043-664-2007335
We wish you a nice and...
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08. 02. SÜDBACK 2010 from 16th till 19th October
EXHIBITION: Südback in Stuttgart (Germany)
HB -Technik presents on the Südback, beside the proven program of products for example the Compo 2500, sour dough machine, silos our new dough cooling system.
The hb-ice®...
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21. 06. Innovative dough cooling system
A NEW AND INNOVATIVE DOUGH COOLING SYSTEM WILL BE PRESENTED AT THE IFFA:
HB-Technik GmbH won the IBA-TROPHY 2009
Award for a new and innovative dough cooling system:
The company HB-Technik GmbH from...
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04. 02. IFFA meat exhibition 2010 from 8th till 13th May
The International frade fair for the meat industry will take place this year in Frankfurt.
Furher information will follow soon!
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04. 02. EXHIBITION IN WELS (A) 2010 from 24th till 27th April
EXHIBITION IN WELS (A) : "DIE GENUSS"
HB -Technik presents on the exhibition in Wels, beside the proven program of products, a revolutionising new dough cooling system.
The hb-ice® dough cooling...
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Installation examples
Some of our approx. 4000 worldwide built plants, we present to you in detail as orientation and planning help for your needs.
Products

Tailored and customized solutions for bakeries and confectioneries.
Product overview
